Sweet sorghum based food products:

Tamarind Sauce

Tamarind Sauce

Tamarind-Sweet sorghum saucewas prepared using a combination of tamarind pulp and sweet sorghum syrup. The sweet sorghum syrup in the product also acts as an alternative sweetener and hence no sugar was required. Approximately 33 % of the syrup was used in formulating the product. The product can be consumed as a tangy sauce along with different snack and savoury products (samosa, sandwich, burgers etc.).

 

Fig. 1 : Tamarind- Sweet Sorghum Sauce