Submitted by Ravinder Reddy on Wed, 20/02/2013 - 09:30
Posted in
- Sweet Sorghum
- Post harvest technology
- Value addition
- Andhra Pradesh
- India
- Icrisat
- English
- Food products
- Tomato Sauce
Sweet sorghum based food products :
Tomato Sauce
Tomato sauce
Sweet sorghum based tomato sauce was prepared using a combination of tomato pulp and sweet sorghum syrup. Approximately 8% of the syrup was used in the product formulation.The product can be consumed as a sauce along with different snack and savoury products (samosa, sandwich, pizza, noodles, pasta, burgers etc.).
Fig. 1 : Sweet sorghum based tomato sauce
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